{"version":"1.0","provider_name":"SalzburgerLand Magazin","provider_url":"https:\/\/www.salzburgerland.com\/de\/magazin","author_name":"Christine Fr\u00f6schl","author_url":"https:\/\/www.salzburgerland.com\/de\/magazin\/author\/christine-froeschl\/","title":"Postwirt: Junger Wirt in traditionellem Haus","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"NkzhAOCHRb\"><a href=\"https:\/\/www.salzburgerland.com\/de\/magazin\/postwirt-junger-wirt-in-traditionellem-haus\/\">Postwirt: Junger Wirt in traditionellem Haus<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.salzburgerland.com\/de\/magazin\/postwirt-junger-wirt-in-traditionellem-haus\/embed\/#?secret=NkzhAOCHRb\" width=\"600\" height=\"338\" title=\"&#8222;Postwirt: Junger Wirt in traditionellem Haus&#8220; &#8211; SalzburgerLand Magazin\" data-secret=\"NkzhAOCHRb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.salzburgerland.com\/de\/magazin\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.salzburgerland.com\/de\/magazin\/wp-content\/uploads\/2019\/05\/postwirt_annaberg-46-von-48.jpg","thumbnail_width":959,"thumbnail_height":1279,"description":"Im Annaberger Ortszentrum, der Heimatgemeinde von Skistar Marcel Hirscher, bringt Simon Haigermoser frischen Elan in das alte Gem\u00e4uer des Postwirtes. Der 29-j\u00e4hrige Koch verw\u00f6hnt seine G\u00e4ste mit traditioneller Hausmannkost und regionalen Produkten. Im Mai kann es sein, dass die Berge des Tennengebirges und des Gosaukammes noch dick mit Schnee bepackt sind. Die schneewei\u00dfen Gipfel bilden [&hellip;]"}