{"version":"1.0","provider_name":"SalzburgerLand Magazin","provider_url":"https:\/\/www.salzburgerland.com\/de\/magazin","author_name":"Christian Granbacher-Roth","author_url":"https:\/\/www.salzburgerland.com\/de\/magazin\/author\/christian-granbacher\/","title":"Gourmet-Genuss \u00fcber den D\u00e4chern der Mozartstadt","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"NcXk6HjJRA\"><a href=\"https:\/\/www.salzburgerland.com\/de\/magazin\/gourmet-genuss-ueber-den-daechern-der-mozartstadt\/\">Gourmet-Genuss \u00fcber den D\u00e4chern der Mozartstadt<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.salzburgerland.com\/de\/magazin\/gourmet-genuss-ueber-den-daechern-der-mozartstadt\/embed\/#?secret=NcXk6HjJRA\" width=\"600\" height=\"338\" title=\"&#8222;Gourmet-Genuss \u00fcber den D\u00e4chern der Mozartstadt&#8220; &#8211; SalzburgerLand Magazin\" data-secret=\"NcXk6HjJRA\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.salzburgerland.com\/de\/magazin\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.salzburgerland.com\/de\/magazin\/wp-content\/uploads\/2019\/06\/cropped-The_Glass_Garden_at_HOTEL_SCHLOSS_MONCHSTEIN_3_DAY1.jpg","thumbnail_width":1600,"thumbnail_height":900,"description":"Das Restaurant \u201eThe Glass Garden\u201c liegt hoch \u00fcber den D\u00e4chern Salzburgs und bietet eine herrliche Aussicht auf die Mozartstadt. Umgeben von einer 2018 geschaffenen Glaskuppel, profitieren die Besucher von einer breiten Panoramafensterfront, die sich bei sch\u00f6nem Wetter auch \u00f6ffnen l\u00e4sst. Die kunstvoll gestaltete und mundgeblasene Glasskulptur namens \u201eChrysolite Aqua Tower\u201c des amerikanischen K\u00fcnstlers Dale Chihuly [&hellip;]"}