{"id":157460,"date":"2023-09-26T10:26:42","date_gmt":"2023-09-26T08:26:42","guid":{"rendered":"https:\/\/www.salzburgerland.com\/cs\/?p=157460"},"modified":"2024-12-16T22:44:53","modified_gmt":"2024-12-16T21:44:53","slug":"pecena-husa","status":"publish","type":"post","link":"https:\/\/www.salzburgerland.com\/cs\/pecena-husa\/","title":{"rendered":"Pe\u010den\u00e1 farm\u00e1\u0159sk\u00e1 husa"},"content":{"rendered":"<p><span>Na \u0160t\u011bp\u00e1na se chodilo na koledu, dost\u00e1vala se v\u00fdslu\u017eka a tradi\u010dn\u011b se pekla pernat\u00e1 dr\u016fbe\u017e, kachna nebo husa. Zabere sice trochu v\u00edce \u010dasu, stoj\u00ed ale za to.<\/span>\u00a0Vyzkou\u0161ejte recept ze Salcburska na vo\u0148avou hus\u00ed pe\u010d\u00ednku se sez\u00f3nn\u00ed zeleninou a bylinkami.<\/p>\n<h3>Co budete pot\u0159ebovat<\/h3>\n<ul>\n<li>4 kg farm\u00e1\u0159sk\u00e9 husy<\/li>\n<li>S\u016fl<\/li>\n<li>Tymi\u00e1n, rozmar\u00fdn a major\u00e1nka<\/li>\n<li>2-3 jablka<\/li>\n<li>1-2 pomeran\u010de<\/li>\n<li>2 mrkve<\/li>\n<li>150 g sez\u00f3nn\u00ed ko\u0159enov\u00e9 zeleniny<\/li>\n<li>2 cibule<\/li>\n<li>\u010cist\u00fd zeleninov\u00fd v\u00fdvar<\/li>\n<li>120 g medu<\/li>\n<li>500 ml piva<\/li>\n<\/ul>\n<h3>Jak na to:<\/h3>\n<p>Husu omyjte a osu\u0161te. Od\u0159\u00edzn\u011bte krk a od\u0159\u00edzn\u011bte \u0161pi\u010dky k\u0159\u00eddel u druh\u00e9ho kloubu z vn\u011bj\u0161\u00ed strany. Vyjm\u011bte vnit\u0159nosti a rovn\u011b\u017e je opl\u00e1chn\u011bte. Husu d\u016fkladn\u011b pot\u0159ete zvenku i zevnit\u0159 sol\u00ed, trochou pep\u0159e, tymi\u00e1nem, rozmar\u00fdnem a velk\u00fdm mno\u017estv\u00edm major\u00e1nky.<\/p>\n<p>Jablka a pomeran\u010de nakr\u00e1jejte na osminky a sm\u00edchejte s ko\u0159en\u00edm. Vlo\u017ete ho dovnit\u0159 husy a tu polo\u017ete prsy dol\u016f do velk\u00e9 m\u00edsy nebo p\u0159\u00edmo do hrnce \u010di pek\u00e1\u010de. Kolem dokola naskl\u00e1dejte nahrubo nakr\u00e1jenou ko\u0159enovou zeleninu, cibuli, krk, \u0161pi\u010dky k\u0159\u00eddel a vnit\u0159nosti.<\/p>\n<p>Zalijte v\u00fdvarem do v\u00fd\u0161ky p\u0159ibli\u017en\u011b 2 a\u017e 3 cm. Husu vlo\u017e\u00edme do trouby vyh\u0159\u00e1t\u00e9 na 200 \u00b0C, po 1\/2 hodin\u011b p\u0159epneme na horn\u00ed a doln\u00ed oh\u0159ev na 160 \u00b0C a pe\u010deme asi 2 hodiny.<\/p>\n<p>Asi 5 minut va\u0159te med a p\u016fllitr piva a husu j\u00edm ob\u010das pot\u00edrejte. Husu oto\u010dte a pe\u010dte dal\u0161\u00ed 2 a\u017e 2 1\/2 hodiny, p\u0159i\u010dem\u017e ji st\u00e1le podl\u00e9vejte a pot\u00edrejte vlastn\u00ed \u0161\u0165\u00e1vou.<\/p>\n<p>Po\u010d\u00edtejte p\u0159ibli\u017en\u011b 1 hodinu na 1 kg. V p\u0159\u00edpad\u011b pot\u0159eby sb\u00edrejte tuk.<\/p>\n<p>Husa bude obzvl\u00e1\u0161t\u011b k\u0159upav\u00e1, pokud ji budete p\u00e9ct posledn\u00edch 15\u201320 minut prsn\u00ed stranou nahoru v troub\u011b na vy\u0161\u0161\u00ed stupe\u0148 p\u0159i horn\u00edm oh\u0159evu. Husu rozporcujte, vlo\u017ete ji rozd\u011blenou do v\u00fdpeku a nechte ji kr\u00e1tce odle\u017eet p\u0159i teplot\u011b p\u0159ibli\u017en\u011b 100 \u00b0C.<\/p>\n<p>Mezi dal\u0161\u00ed obl\u00edben\u00e9 zimn\u00ed recepty ze Salcburskapat\u0159\u00ed nakl\u00e1dan\u00e1 <a href=\"https:\/\/www.salzburgerland.com\/cs\/nakladana-cervena-repa\/\">\u010derven\u00e1 \u0159epa<\/a>, <a href=\"https:\/\/www.salzburgerland.com\/cs\/dva-druhy-mladeho-hoveziho-masa-s-bylinkovou-polentou-a-dynovo-fenyklovou-zeleninou\/\">hov\u011bz\u00ed <\/a>s bylinkovou polentou a zeleninou, <a href=\"https:\/\/www.salzburgerland.com\/cs\/smrkovy-dort\/\">dort<\/a> se smrkov\u00fdmi v\u00fdhonky, <a href=\"https:\/\/www.salzburgerland.com\/cs\/tri-recepty-na-domaci-punc\/\">pun\u010d<\/a> nebo vo\u0148av\u00fd<a href=\"https:\/\/www.salzburgerland.com\/cs\/zimni-bylinkovy-caj-na-zahrati\/\"> bylinkov\u00fd \u010daj<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Na \u0160t\u011bp\u00e1na se chodilo na koledu, dost\u00e1vala se v\u00fdslu\u017eka a tradi\u010dn\u011b se pekla pernat\u00e1 dr\u016fbe\u017e, kachna nebo husa. Zabere sice trochu v\u00edce \u010dasu, stoj\u00ed ale za to.\u00a0Vyzkou\u0161ejte recept ze Salcburska na vo\u0148avou hus\u00ed pe\u010d\u00ednku se sez\u00f3nn\u00ed zeleninou a bylinkami. Co budete pot\u0159ebovat 4 kg farm\u00e1\u0159sk\u00e9 husy S\u016fl Tymi\u00e1n, rozmar\u00fdn a major\u00e1nka 2-3 jablka 1-2 pomeran\u010de [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":157461,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wl_entities_gutenberg":"","_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","footnotes":""},"categories":[1],"tags":[],"wl_entity_type":[705],"class_list":["post-157460","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","wl_entity_type-recipe"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.4 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Pe\u010den\u00e1 farm\u00e1\u0159sk\u00e1 husa \u00bb SalzburgerLand.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.salzburgerland.com\/cs\/pecena-husa\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pe\u010den\u00e1 farm\u00e1\u0159sk\u00e1 husa\" \/>\n<meta property=\"og:description\" content=\"Na \u0160t\u011bp\u00e1na se chodilo na koledu, dost\u00e1vala se v\u00fdslu\u017eka a tradi\u010dn\u011b se pekla pernat\u00e1 dr\u016fbe\u017e, kachna nebo husa. 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